Fresh cabbage fan tofu
By VicentaLakin
It's a very light stew, and it's made of white soup. Unfortunately, I left it behind, I didn't take a picture immediately, and then I finished another dish. Not much of the soup has been sucked by the fans, but, in that case, the fans are so delicious and so fresh。
Recipe Recommendations
Steps for Fresh cabbage fan tofu
1
Tofu cut into squares。
2
The cabbage pellets cut into large pieces。
3
Put tofu in the pot and fry it on both sides。
4
Pull the tofu out of the tofu and go to the cabbage。
5
Get another pot, add boiling water, and the washed fans continue to burn。
6
Scrambled cabbage and tofu are poured into the soup pot, with proper salt and fans。
7
I'll cook it up to soup, put it in the cuisine section, and the chicken will come out。
8
I'll cook it up to soup, put it in the cuisine section, and the chicken will come out。Fresh cabbage fan tofu Make Tips
Pan-fry the tofu before stewing to make the broth whiter.