Cracked peppers, fried tofu
By VicentaLakin
It's a very simple dish, the smell of garlic in pepper chopping, which is just what you like
Recipe Recommendations
- crowndaisy chrysanthemum appropriate amount
- tofu appropriate amount
- salt appropriate amount
- Homemade chopped pepper appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Cracked peppers, fried tofu
1
Be prepared to use only the part of the truncheon and leaves for other uses。
2
Cut the inches。
3
Tofu is cut into pieces and made into a boiler。
4
Fry to two sides。
5
Another pot, a proper amount of oil, fried peppers。
6
Join the tremors。
7
Fire to the color change。
8
Add tofu, salt, spoon, so that it tastes evenly。Cracked peppers, fried tofu Make Tips
1. Stir-fry the crown daisy quickly over high heat to maintain its crisp-tender texture.
2. Do not discard the picked leaves; they can be stir-fried or used in salads.
3. Try to toss the wok or stir gently after adding the tofu to avoid breaking it up.