Pork-covered rice

By VicentaLakin

Pork-covered rice
This is to train my little friend to eat meat, to eat onions, to adapt to school life as soon as possible. The other day, without cooking, he had only made this platinum pork chop, and forced him to say that he was not allowed to go to school without meat, that the kid was in a difficult compromise, that he ate until the end, that he went crazy with his father, and it seemed that the boy's history of not eating meat was going to be rewritten. This time, it's the tenderer spinal meat。

Recipe Recommendations

  • pork loin 300 grams
  • onion 150 grams
  • mushrooms 8 flowers
  • rape appropriate amount
  • rice appropriate amount
  • ketchup appropriate amount
  • salt appropriate amount
  • oyster sauce appropriate amount
  • sugar appropriate amount

Steps for Pork-covered rice

  • Make Pork-covered rice step 0
    1
    The pig's ridge is thick, it's broken with a knife。
  • Make Pork-covered rice step 1
    2
    Salt pickle. I've been pickled for about 10 minutes
  • Make Pork-covered rice step 2
    3
    Scratch the paste, take the extra。
  • Make Pork-covered rice step 3
    4
    There's a little oil in the pot and it's fried。
  • Make Pork-covered rice step 4
    5
    Onion mushroom cut。
  • Make Pork-covered rice step 5
    6
    The meat is cooked out。
  • Make Pork-covered rice step 6
    7
    Use the bottom oil in the pan to make onions first。
  • Make Pork-covered rice step 7
    8
    Add mushrooms later。
  • Make Pork-covered rice step 8
    9
    Add appropriate quantities of water, beryllium oil, ketchup, sugar fire。
  • Make Pork-covered rice step 9
    10
    When you like to get cooked, you're going to get fried meat。
  • Make Pork-covered rice step 10
    11
    When the soup is close, add the veggies。
  • Make Pork-covered rice step 11
    12
    Put the juice off the fire。
  • Make Pork-covered rice step 12
    13
    Rice in the bowl。
  • Make Pork-covered rice step 13
    14
    Put it back on the plate。
  • Make Pork-covered rice step 14
    15
    Just pour meat and vegetables。

    • Pork-covered rice Make Tips

    Reduce the sauce to your liking.

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