Pancakes
By VicentaLakin
Recipe Recommendations
- lotus root 450 grams
- Fresh sea shrimp 100 grams
- chicken breast 100 grams
- pork belly 50 grams
- egg white 1/2
- flour 30 grams
- vegetable oil 30 ml
- soy sauce 1/3 tablespoon
- refined salt 1 gram
- MSG 2 grams
- white sugar 1/3 tablespoon
- cooking wine 1/2 tablespoon
- onion appropriate amount
- Jiang appropriate amount
- white vinegar 1/2 tablespoon
- white pepper
- salty and fresh
- fried
- ten minutes
- simple
Steps for Pancakes
1
Raw materials。
2
Lean wash is purified to 0.3 centimetres of slices and onions。
3
And fill the crumbs with water and white vinegar。
4
(b) Onions of ginger paste to be placed in the bowl with cold water and wine to be immersed for 15 minutes
5
Shrimps go to shells and shrimp wires, chicken go to spasm slices, and five flowers go to slices。
6
(a) Cutting them into meat reserves
7
The three species of meat are fed into large bowls with salt, raw smoke, taste, sugar, white pepper powder, ginger onions and eggs。
8
Smuggle evenly and push hard in one direction until the meat's hair is sticky。
9
Sprays are then washed with fresh water, clean water is controlled, paired with the same size on the board, and a little flour is spilled for use
10
And put on the tatters (filled with holes) that soak the dust。
11
And then another slice over a piece of meat. ( hole filled )
12
The net pot sits on fire, adding vegetable oil to 50% heat。
13
We'll have a little pant-cap and a little frying。
14
Turn it over, put on the lid and fry it。
15
When both sides are made of gold, the meat is ripe and the fire is shut。
16
It's on the table