Dry Cow Ridge
By VicentaLakin
Recipe Recommendations
- beef tenderloin appropriate amount
- potatoes appropriate amount
- onion appropriate amount
- ginger appropriate amount
- garlic appropriate amount
- dried chili appropriate amount
- pepper appropriate amount
- garlic sprouts appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- bean paste appropriate amount
- chicken essence appropriate amount
- slightly spicy
- fried
- half an hour
- ordinary
Steps for Dry Cow Ridge
1
Raw materials。
2
Fresh oxen ridges are cold and boiled, with a few gingers and a few drops of wine for blood。
3
Cow spinal slices, ginger slices, garlic slices, dry pepper slices, garlic slashing。
4
Potato cut a little thick, onion slice。
5
Hot pots of cool oil, down with peppers, ginger chips, garlic。
6
Down into beef chops and fried。
7
When the water is dried up, it is boiled into peppers, made of wine, and made of raw frying。
8
Down to the soy sauce。
9
It's been a long time。
10
Falling onions, inverting salt, evening fire。
11
Pour in the garlic seed and put a little chicken in the pot。
12
Go to the dry pot, light the bottle, eatDry Cow Ridge Make Tips
1. Do not add a single drop of water during the entire stir-frying process. After lighting the alcohol stove, use low heat; you can pour a small amount of beer along the edge of the pan.
2. Cutting the potatoes into slightly thick slices gives them a sizzling iron plate flavor.
3. No sugar was added because the onions are sweet.