Seafood kettle
By VicentaLakin
This sea-fruit pot is a little dinner between our colleagues on Christmas Eve last night, and because of the personal excitement that we've been having lately at the hot pot competition, we've taken the opportunity to invite our colleagues to provide material for the game
Recipe Recommendations
- Shi Yunsheng's soup appropriate amount
- shrimp appropriate amount
- oyster appropriate amount
- crab sticks appropriate amount
- mushrooms appropriate amount
- Fish ball crispy appropriate amount
- Mushroom meatballs appropriate amount
- carrots appropriate amount
- small green vegetables appropriate amount
- broccoli appropriate amount
- cauliflower appropriate amount
- oil gluten appropriate amount
- bean sprouts appropriate amount
- fans appropriate amount
- salty and fresh
- hotpot
- several hours
- simple
Steps for Seafood kettle
1
Shrimp, pick the shrimp line with a toothpick
2
Oysters
3
The broccoli washes small pieces
4
The bouquet is clean
5
Bean sprouts clean
6
We have to eat a hot pot
7
Scratch the cleaver
8
Potato slices
9
I'll wash the green
10
# A fan #
11
Crab sticks.
12
Cabbage wash
13
Put it in the pot and join Swanson's soup
14
Burn it and put it in shrimp
15
Ha-ha. It's ripe
16
Put it in other seafood