Powder-cow
By VicentaLakin
FROZEN DYSENTERY, WHICH CAN SUPPLEMENT KIDNEYS, GAS, AND CONTAIN MORE THAN A DOZEN AMINO ACIDS AND MULTIPLE VITAMINS. PIG HOOFS ARE NUTRITIOUS AND DELICIOUS. IT'S NOT ONLY A COMMON DISH, IT'S ALSO A CUISINE. FOOD NUTRITION SPECIALISTS ANALYSED 15.8 GRAMS OF PROTEIN, 26.3 GRAMS OF FAT AND 1.7 GRAMS OF CARBOHYDRATES PER 100 GRAMS OF PIG HOOF. PORK HOOFS ALSO CONTAIN NUTRIENTS SUCH AS VITAMIN A, B, C AND CALCIUM, PHOSPHORUS AND IRON, ESPECIALLY WHEN PROTEINS IN PIG HOOFS ARE HYDROLYZED, PRODUCING 11 AMINO ACIDS, SUCH AS SCREAMIC ACID, WHICH ARE COMPARABLE TO BEAR PALMS. IN ADDITION, THE ADHESIVE PROTEIN IN PIG HOOFS IS ABSORBED IN HUMANS, WHICH PROMOTES THE ABSORPTION AND STORAGE OF MOISTURE IN SKIN CELLS, PREVENTS THE DRY WRINKLES OF THE SKIN AND MAKES THE FACE SKIN GLAMOROUS. THE HANDEI MEDICAL DOCTOR ZHANG ZHANG HAS A “SKIN-SIDE” WHICH POINTS TO THE ROLE OF THE SKIN ON THE PIG'S HOOF AS “AND BLOOD, MOISTURE”. IN THE UNITED KINGDOM, A MASTER OF BEAUTY HAS OBSERVED THAT FREQUENT CONSUMPTION OF PIG HOOFS MAKES THE FACE MINISTER WELL-KNOWN AND FULL。
Recipe Recommendations
- salty and fresh
- cook
- half an hour
- simple
Steps for Powder-cow
1
Pig hoofs are cut to the right size。
2
The mushrooms bubble with warm water. And it's the right size。
3
Pig hoofs add cold water, and when the water goes out, it floats and boils for five minutes。
4
Clean up the pig's feet and remove the hair。
5
Red dates are washed with warm water, onion slices, ginger slices。
6
Pour pig hoofs, mushrooms, red dates, ginger onions, pelts into high-pressure pots, and add appropriate quantities of water (befitting by passing a pig hoof)。
7
Cover the lid, press the lid button。
8
8. The fire is replaced by a small fire when it boils until the pressure valves are vented. Boil for 15 minutes, turn off the fire. Once all the pressure's out, open the lid and eat. I drink this soup without salt, and if you like, you can add a proper amount of salt after cooking。