Jealousy
By VicentaLakin
THE APPETIZER APPROACH IS SIMPLE, BUT TASTES DELICIOUS AND SWEET SOUR. LOTUS IS NOT ONLY DELICIOUS, BUT ALSO VERY THERAPEUTIC. THE FRAGRANCE OF LANTERNS, RICH IN STARCH, PROTEIN, VITAMIN C AND B1, AS WELL AS INORGANIC SALT SUCH AS CALCIUM, PHOSPHORUS, IRON AND SO FORTH, IS EASILY DIGESTIVE AND SUITABLE FOR YOUNG AND OLD。
Recipe Recommendations
- lotus root 200 grams
- pea 50 grams
- corn kernels 50 grams
- chopped green onion appropriate amount
- balsamic vinegar appropriate amount
- salt appropriate amount
- starch appropriate amount
- sugar appropriate amount
- soy sauce appropriate amount
- sweet and sour
- burn
- ten minutes
- simple
Steps for Jealousy
1
Get ready to eat。
2
Lotus washes off the skin and cuts in the spare。
3
A small bowl is added to the sugar-composed salt starch and a proper amount of fresh water is mixed into sugar juice。
4
It'll be shredded。
5
The boiler was boiled with water and then dried up with a plume of corn pea。
6
Another pot is being injected with oily onions。
7
The plum peas and corn grains are evenly fried。
8
Pour it into sugary vinegar, burn it and turn it into a fire, and burn it to the concentration of soup。