Roasted pork neck

By VicentaLakin

Roasted pork neck
It's been two days and four more

Recipe Recommendations

  • pork neck
  • grated ginger appropriate amount
  • garlic appropriate amount
  • salt appropriate amount
  • cooking wine appropriate amount
  • oil appropriate amount
  • sugar appropriate amount
  • red yeast rice appropriate amount
  • cornflour appropriate amount
  • honey appropriate amount

Steps for Roasted pork neck

  • 1
    The pig's neck is clean
  • 2
    Bartender tarp, meat shop, honey on top
  • 3
    It's 200° fire for 15 minutes. Turn it on the honey. Ten minutes
  • 4
    It's cold, it's thin

    • Roasted pork neck Make Tips

    Red yeast rice is a natural food used for coloring. If you don't have it, you can also brush on some Lee Kum Kee Char Siu sauce. The meat should be sliced after it has cooled, otherwise it will crumble easily.

    Recipe Categories

    Recipe recommendation