Fashion and powder
By VicentaLakin
It's often found in "Gomin Street" and street stalls in Xi'an, and looks like a big black pot. The head is delicious. No meat, but you don't smell meat in March. I don't know exactly where to eat the sauerkraut, but there are lots of places in the north where it smells, one at a time. I'll introduce my house to you today. They're stealing from Mom. Let's start with the ingredients that are essential for the powder. First, the choice of the powder is best: pea powder or green bean powder and head rations: garlic seed and pepper prepare these
Recipe Recommendations
- pea flour appropriate amount
- garlic sprouts appropriate amount
- chili appropriate amount
- soy sauce appropriate amount
- lard appropriate amount
- soy sauce appropriate amount
- sweet sauce appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- medium spice
- fried
- ten minutes
- simple
Steps for Fashion and powder
1
Prepare the raw materials
2
The powder is cut into pieces
3
Garlic sprouts, chili slices
4
In the pot, the man's pig oil and the peanut oil are split
5
The next one's a hot pepper and a little fire
6
And then you'll be in the garlic
7
Pour a big spoonful of sweet noodles
8
It's pouring in
9
Add raw, old, appropriate
10
It's even
11
Keep it on fire, cover it up for three to five minutes
12
Just wait until the volume of cool powder is reduced by almost half the amount of water that lasts in garlicFashion and powder Make Tips
Tips: 1. Choose mung bean flour or pea flour for the bean jelly. 2. Sauté the chili peppers first; add more if desired. 3. Adding lard enhances the flavor (optional), but be sure to sprinkle with garlic chives at the very end.