Fowler
By VicentaLakin
Recipe Recommendations
- chicken breast appropriate amount
- mushrooms appropriate amount
- wonton skin appropriate amount
- carrots appropriate amount
- oil appropriate amount
- salt appropriate amount
- spiced powder appropriate amount
- MSG appropriate amount
- soy sauce appropriate amount
Steps for Fowler
1
He's got chicken chests in the mud
2
Slicing mushrooms and carrots with chicken mud。
3
Put in the fried oil。
4
Put in salt and chalk。
5
Put the sauce in。
6
Put in the scent。
7
Get a bowl of water and skin。
8
Take a pick-up coat and wrap it in a proper amount of material。
9
Wrap it into a tungsten。
10
Packed beads are boiled in boiling water, salt and moss, and salt and taste are fine。Fowler Make Tips
Since store-bought wonton wrappers are very thin and tear easily, you shouldn't put in too much filling; it is better to use less.