Sour bean fried meat
By VicentaLakin
Recipe Recommendations
- sour cowpea appropriate amount
- minced meat appropriate amount
- laojiang appropriate amount
- salt appropriate amount
- MSG appropriate amount
- sour and salty
- fried
- ten minutes
- simple
Steps for Sour bean fried meat
1
Get the materials ready
2
Cut the sour beans to 0.5 cm long and the ginger to shreds。
3
And put the meat in the bowl, and then cut the ginger off on it。
4
It's hot in the frying pan, it's hot to ten, and it's sour beans in the frying pan。
5
And when the sour beans are made, they pour into the bowl and put them aside。
6
Once again, put the right amount of oil in the frying pan and put the meat in the frying pan
7
When the meat is cooked, the fried sour beans are put in the frying pan, and the meat is turned over several times. You can put in a small amount of salt and odor and you can get out。
8
A simple appetizer would be nice。