Plumbfish tofu

By VicentaLakin

Plumbfish tofu
100 degrees: The body of a pen tube fish is conical, in the form of a penetrix, and is thus commonly known as the “penal tube piping”. It is smaller in size and generally does not exceed 15 cm. The penetrators live in shallow seas, where they are ferocious, eat small shrimps and fish, mainly in the Hoang Sea and the Yellow Sea. The fish is small but very fine and fine. Plumfish is a seafood that we often eat on the seaside, and it does a lot of things like cuisine, cuisine, cuisine, hot sauce or cooling. Anyway, the plumfish tastes very nice, and either way it opens your stomach buds。

Recipe Recommendations

  • Peniculus 250 grams
  • tofu appropriate amount
  • Red Beauty Pepper appropriate amount
  • coriander appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount
  • pepper appropriate amount
  • salt appropriate amount
  • sesame oil appropriate amount

Steps for Plumbfish tofu

  • Make Plumbfish tofu step 0
    1
    (b) 250 grams of pen tube fish, clean of pen line fish, and a sprain in the stomach
  • Make Plumbfish tofu step 1
    2
    Tofu
  • Make Plumbfish tofu step 2
    3
    Onions, ginger, garlic, red pepper, spices
  • Make Plumbfish tofu step 3
    4
    Onions, ginger, garlic, red pepper, spices改刀备用
  • Make Plumbfish tofu step 4
    5
    Tofu切小丁备用
  • Make Plumbfish tofu step 5
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    In the pot. Burn it
  • Make Plumbfish tofu step 6
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    Plumbing fish into the boiler, burning them for a minute
  • Make Plumbfish tofu step 7
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    And when it's out, it's fast to cool
  • Make Plumbfish tofu step 8
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    It's hot in the pot, and it's onions, ginger, garlic, red pepper
  • Make Plumbfish tofu step 9
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    It's a hot penfish
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    It'll be a minute before it goes down
  • Make Plumbfish tofu step 11
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    将Tofu丁也下入锅中
  • Make Plumbfish tofu step 12
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    When the water's burned, it's thrown out of the water, and then the fire goes down
  • Make Plumbfish tofu step 13
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    In five minutes, add pepper
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    Add Salt
  • Make Plumbfish tofu step 15
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    If you drop the perfume, you can get out

    • Plumbfish tofu Make Tips

    1. White pepper is the most important seasoning for this dish, so a generous amount is appropriate; 2. The longer the stewing time, the more flavorful the tofu becomes.

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