Water tofu
By VicentaLakin
There is a saying that I can't eat hot tofu, and I can eat soy tofu today。
Recipe Recommendations
- salty and sweet
- burn
- half an hour
- simple
Steps for Water tofu

1
Get ready for food, mushrooms soft, ham, peppers, carrots, cherdin
2
Tofu is in the pan and it's in the yellow
3
Save the bottom oil in the pot and put a spoonful of ketchup and fire under the mushrooms, ham and carrots
4
Water, salt, black peppers and tofu, and the fire boils down to the tofu
5
The tofu is full, the rest of the soup is covered, and the pepper is cut out
6
Two drops of fragrance. Just pour it on tofu
7
It's delicious, too