It's so hot

By VicentaLakin

It's so hot
1 Raw materials: cleaning of about 2 ounces of fatty 1 - soybeans, grassfruit, cuisine, peppers, oranges (but not at home), fragrance, eight horns, licorice, ginger chips, onions, garlic 2 - garlic, wood, mushrooms, chili (colour pepper) supplements, old wine, raw, peppers, peppers, salt, dry pepper powder, vanilla oil, chicken powder

Recipe Recommendations

  • pork intestines 2 pounds
  • garlic sprouts appropriate amount
  • mushrooms appropriate amount
  • lettuce head appropriate amount
  • green pepper appropriate amount
  • red pepper appropriate amount
  • octagonal appropriate amount
  • cooking wine appropriate amount
  • grass fruit appropriate amount
  • chicken powder appropriate amount
  • soy sauce a little
  • soy sauce a little
  • Chop peppers a little
  • pepper a little
  • dried chili powder a little
  • salt a little
  • sesame oil a little
  • cinnamon a little
  • pepper a little
  • orange peel a little
  • doukou a little

Steps for It's so hot

  • Make It
    1
    1, Accelerants and pig feet are less than the raw materials of single-cracked caramel: clean intestinals of about 2 pounds - soybeans, grassfruit, cinnamon, peppers, oranges (but not at home) small aroma, vanilla, eight horns, glycerine, ginger, onions, garlic 2 - garlic, wood ear, mushrooms, acne (colour peppers) accelerants at any time, old smoke, raw smoke, chili, pepper powder, salt, dry pepper powder, spice oil, chicken powder
  • Make It
    2
    When you're fat, you flush with cold water
  • Make It
    3
    One in the casserole, two out of three, and the fire breaks -- the fire rots -- the fire gathers juice (cautionary salt) for about 30 minutes
  • Make It
    4
    Take out the dry, split in two, cut into a diamond block
  • Make It
    5
    I'll take the garlic seedlings out of the dry pot, and I'll leave a little bit of oil for the fried intestinal, and I'll add it to the secondary two
  • Make It
    6
    Done
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