Pelican cabbage
By VicentaLakin
Recipe Recommendations
- cabbage appropriate amount
- ham sausage appropriate amount
- red pepper appropriate amount
- fans appropriate amount
- salt appropriate amount
- MSG appropriate amount
- sesame oil appropriate amount
- peppercorns appropriate amount
Steps for Pelican cabbage

1
Prepare the main ingredients; cabbage, ham sausage, fans, chili。
2
Ham slits
3
Paprika Chest
4
The cabbage is clean
5
I'll cut the bellows in the boiling pot。
6
Watered cabbage is put in cold water。
7
Fans are boiled in the pot。
8
The cold cabbage and the boiled fans were placed in larger containers
9
Add a cut ham and peppers and a small spoon of salt。
10
Add the scent。
11
Add perfume。
12
The frying pans are oiled, and the fragrances come out of the paprika。
13
It smells good. The peppers change color and they don't work。
14
Put the oil in the cabbage while it's hot。
15
Combination is fine。