Scrambled fish balls
By VicentaLakin
Recipe Recommendations
- garlic 115 grams
- fish ball eight
- fragrant dried a
- soy sauce a little
- salt a little
- chicken essence a little
Steps for Scrambled fish balls
1
Materials: garlic, fishballs, fragrance
2
Purge the garlic, get it out。
3
Put it on the panel and cut it to use。
4
Put the fish pills on the board and they're ready for use。
5
Put the fragrance on the board。
6
The boiler is boiled with hot oil and the fragrances and fishballs are cut into pieces。
7
Then, with appropriate water。
8
A little bit raw。
9
Turn it up。
10
Then it's cut off, and then it's cut off。
11
Finally, a little salt。
12
Add a little chicken。
13
Fashioned, ready。
14
Splendid, loaded。