Snow pickles, potatoes
By VicentaLakin
Recipe Recommendations
- broad bean 440 grams
- potherb mustard 190 grams
- potatoes a
- chicken essence a little
Steps for Snow pickles, potatoes
1
Material: Beans
2
Potatoes (cleaned), snow vegetables (cleaned)
3
Scratch the bean, to be used。
4
Washed potatoes to skin, cut into small pieces on the board, to be used。
5
Washed snow vegetables are cut on the board and are to be used。
6
The boiler is boiled with hot oil, and the potatoes are cut into small pieces。
7
Subsequently, some fresh water was added to boil and the potatoes were boiled to the ground。
8
And then we're going to go in the wash, and we're going to boil them for two minutes。
9
Then we're going to cut the snowflakes。
10
Finally, a little chicken。
11
Scrambled, ready。
12
Get out of the pot, load the plate。