Jealousy pickles
By VicentaLakin
Recipe Recommendations
- Chinese cabbage 400 grams
- lean meat 120 grams
- garlic appropriate amount
- oil appropriate amount
- salt appropriate amount
- sugar appropriate amount
- soy sauce appropriate amount
- mature vinegar appropriate amount
- sour and salty
- fried
- ten minutes
- simple
Steps for Jealousy pickles
1
Raw materials
2
The cabbage only picks up the penis and cuts it in
3
Hot pots of hot oil, put garlic and meat chops in the fire, and then add to the fire of the watery cabbage
4
Add salt, sugar, raw, greasy, fast and flat
5
A nice, smooth, fragrance pickle with a light sour saucer