The sweet red beans

Recipe Recommendations

• glutinous rice appropriate amount
• eucalyptus leaves appropriate amount
• red bean appropriate amount
• peanut appropriate amount
• pig hind legs appropriate amount
• cotton rope appropriate amount
• salt appropriate amount
• sugar appropriate amount
• edible alkali appropriate amount
• soy sauce appropriate amount
• MSG appropriate amount
• soy sauce appropriate amount

• salty and sweet
• cook
• several hours
• ordinary

Steps for The sweet red beans

1

The rice is washed in appropriate quantities and immersed in water for 3-4 hours

2

The post-legged meat, which likes to be fatter, can be cut into a single inch of squared meat, added to the raw extraction, salt and sugar pickles for three hours

3

The right amount of red beans and peanut rice (who likes to eat them more) will be immersed in water for about three hours, then blended with the right amount of rice, with the right amount of white sugar, salt, smelt, the right amount, the right amount, with a little bit of salt and sweetness, and then 2-3 grams of alkaline

4

The leaves are bathed with water. Clean it up

5

Put a spoonful of rice on top of it, put a spoon of rice on top of it, press it with your hand and stick it with a chopstick, and then put it on

6

Scratches to the side, coded into a high-pressure pan, water to be dipped in, fire to fire for an hour, fire to be shut, cool to cover, more time to eat

7

Be careful not to be too full to exceed 4 out of 5

The sweet red beans Make Tips

Recipe Categories

• snack recipes