Beef
By VicentaLakin
Recipe Recommendations
- wonton skin appropriate amount
- beef stuffing appropriate amount
- salt appropriate amount
- laver appropriate amount
- shrimp skin appropriate amount
- chicken sauce appropriate amount
- coriander appropriate amount
- salty and fresh
- cook
- ten minutes
- simple
Steps for Beef
1
Beef, with eggs, wine, and an appropriate amount of warm water and timewise needle mixing, the meat is sorely added to the platinum oil, sauce oil, pepper powder, peanut oil, salt mixing. It's also a clockwise mix. Finally join the ginger onions and mix it into a pie. Skin ready。
2
Take a skin and put a proper amount of meat in the middle。
3
Bottoms up。
4
Turn it up。
5
Squeeze around。
6
Do it for the twig。
7
All done。
8
Boil it in the water。
9
Add shrimp skin, violet, salt sauce。
10
Get in the chicken juice。
11
Into the bowl, with fragrance。