Pumpkin

By VicentaLakin

Pumpkin

Recipe Recommendations

  • flour 250 grams
  • soba 100 grams
  • qingshui 180 grams
  • yeast 3.5 grams
  • fungus appropriate amount
  • pork appropriate amount
  • chives appropriate amount
  • shrimp appropriate amount

Steps for Pumpkin

  • Make Pumpkin step 0
    1
    1: Material ready in the basin
  • Make Pumpkin step 1
    2
    2: Open yeast with warm water
  • Make Pumpkin step 2
    3
    3: Pour fermented yeast into the flour and mix it evenly with chopsticks Pink
  • Make Pumpkin step 3
    4
    4: Slipped to a smooth face, fermented to the skin
  • Make Pumpkin step 4
    5
    5: fermented noodles
  • Make Pumpkin step 5
    6
    6: Prepare the meat pies with wooden ears, shrimp and onions
  • Make Pumpkin step 6
    7
    7: Put a little sauce on the meat, a little perfume, a little fragrance
  • Make Pumpkin step 7
    8
    And then it's made of thin, middle edges
  • Make Pumpkin step 8
    9
    9: Packed
  • Make Pumpkin step 9
    10
    10: 15 minutes for the bag to steam in the pot, do not open it immediately. It's five minutes to open。
  • Make Pumpkin step 10
    11
    11:00, fresh and delicious wheat buns coming out
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