A thousand slices of meat

By VicentaLakin

A thousand slices of meat

Recipe Recommendations

  • thousands of 1 bunk
  • meat appropriate amount
  • Pleurotus appropriate amount
  • carrots appropriate amount
  • green pepper appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount
  • rice wine appropriate amount
  • vinegar appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount
  • chicken essence appropriate amount
  • water starch appropriate amount

Steps for A thousand slices of meat

  • Make A thousand slices of meat step 0
    1
    You put a thousand slices in the salt and boil it so you don't get dry when you fire a thousand
  • Make A thousand slices of meat step 1
    2
    I'll wash the mushrooms
  • Make A thousand slices of meat step 2
    3
    Carrots, pepper slices, garlic slices
  • Make A thousand slices of meat step 3
    4
    10 minutes of raw meat and rice, oil, pastry
  • Make A thousand slices of meat step 4
    5
    Hot pots of cold oil
  • Make A thousand slices of meat step 5
    6
    I fell into a carrot and made ten
  • Make A thousand slices of meat step 6
    7
    Into the mushrooms, a thousand pieces for a minute
  • Make A thousand slices of meat step 7
    8
    I've had it all mixed up to the white
  • Make A thousand slices of meat step 8
    9
    Scrambles of finely cut peppers and boiled pots of salt, chicken and starch
  • A thousand slices of meat Make Tips

    The bean curd sheets should be boiled in salted water to remove the beany smell and any residual gypsum powder, ensuring they won't become dry and tough when stir-fried.

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