Pear lilies
By VicentaLakin
Recipe Recommendations
- pears one
- fetal chrysanthemum 8-10 duo
- Lily 5 grams
- rock sugar appropriate amount
- sweetening
- cook
- ten minutes
- simple
Steps for Pear lilies
1
Prepare raw materials
2
Pears cut into small pieces
3
(b) A canteen with open water, which is then released and placed in the cathedral for five minutes
4
And then into the ready pear and dry lily
5
(b) Cover the cover, and press the boiler, so that it can be boiled again until the power is out
6
Add ice sugar at this time
7
Press the thermostat 80°C for 10 minutes
8
Cut the power, cool it, freeze it in the fridge for an hour and drink better。