Crab fried cake
By VicentaLakin
Recipe Recommendations
- Scylla a
- rice cake appropriate amount
- baby vegetable appropriate amount
- eggs a
- garlic sprouts a
- ginger slices four pieces
- starch a little
- cooking wine appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Crab fried cake

1
All materials ready. Less ginger, less crab washing, cut, more wine, salt, less starch. Down
2
Pour some oil in the pot, pour the good egg fluid, spread it
3
Put a little oil on the ginger chips, then turn the crabs up, add some wine, and then we'll get some more. Wine
4
Next year's pastry
5
Put some soy sauce on it, put some water on it. Keep going
6
I don't know
7
Keep going, garlic seed, eggs, salt, chickens, and we'll get out of here