Garlic sashimi
By VicentaLakin
Recipe Recommendations
- lean meat appropriate amount
- garlic sprouts appropriate amount
- salt appropriate amount
- oil appropriate amount
- chili powder appropriate amount
- soy sauce appropriate amount
- MSG appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Garlic sashimi
1
Garlic seed and skinny meat。
2
Garlic seedlings and meat cuttin。
3
Put more oil in the meat and a fire。
4
And put it in the garlic silhouette。
5
Put some pepper powder on it。
6
And some fresh water will boil garlic。
7
Scrambling, scrambling。
8
It's all right。