Fresh vegetables and fried noodles
By VicentaLakin
Recipe Recommendations
- surface a pound
- carrots half a
- cowpea appropriate amount
- onion half a
- Hangzhou pepper appropriate amount
- douchi appropriate amount
- meat emulsion appropriate amount
- sweet sauce appropriate amount
- soy sauce appropriate amount
- edible oil appropriate amount
- garlic cloves appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- sugar appropriate amount
- water appropriate amount
- medium spice
- fried
- ten minutes
- simple
Steps for Fresh vegetables and fried noodles
1
Prepare onions, carrots, peppers, beans, garlic。
2
Get the sauce sauce ready。
3
The material in step 1 shall be cut to the ground, and the meat shall be placed in an appropriate amount of raw, salt, sugar, ginger, wine and wine。
4
They pour oil into the pot, put meat and garlic and add a little wine. Onions, beans, carrots, beans and peppers are added to the fire。
5
The spice is then added to the sweet noodle sauce, raw pasta, small salt, sugar, and then boiled in the appropriate amount of water for a little while, until the food is fully cooked and the fire a little。
6
We'll put out the good sauce. Cooking pots to the bottom of the water, and pasta to eat when cooked with fried sauce。
7
Cooking pots with proper water, boiled the noodles down, burned them and added cold water once。
8
When the noodles are cooked, they can be eaten with a mix of fried sauce。