Shrimp pickles
By VicentaLakin
Recipe Recommendations
- Zizania 215 grams
- leek 90 grams
- shrimp skin 30 grams
- soy sauce appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for Shrimp pickles
1
Materials: Platinum, pickles, shrimp skin
2
Wash the white shell。
3
Sliced on the board, ready for use。
4
Purge the pickles。
5
Put it on the panel and cut it to use。
6
It's hot and hot. It's hot and hot。
7
Then, the shrimp hides and the cut-off beryllium, with appropriate water。
8
Turn it up。
9
Then a proper amount of raw smoke。
10
Plus a proper amount of salt。
11
Plus a proper amount of chicken。
12
Fashioned, ready。
13
Get out of the pot, load the plate。