Tomato beef

By VicentaLakin

Tomato beef
I'm busy and I can't help it. I don't know why, sometimes looking at a pot of rice with food and meat, it's more appetite than a bowl of rice. I don't eat much rice, but I can always eat more rice with taste. Tomato beef is always very popular, sour tomatoes with smooth beef and an appetizer and meal. It's a different feeling to have this favorite dish with rice

Recipe Recommendations

  • rice 1 cup
  • tomato of 2
  • beef 100g
  • small green vegetables the 2
  • Jiang appropriate amount
  • olive oil appropriate amount
  • salt appropriate amount
  • white sugar appropriate amount
  • pepper appropriate amount
  • ketchup appropriate amount
  • cooking wine appropriate amount
  • soy sauce appropriate amount

Steps for Tomato beef

  • Make Tomato beef step 0
    1
    Preparation material。
  • Make Tomato beef step 1
    2
    Beef slices are made of salt, sugar, wine, pepper powder, raw and ginger chips。
  • Make Tomato beef step 2
    3
    The rice is washed and the usual water for cooking is approximately 1:1.1. Pull down the cooking key。
  • Make Tomato beef step 3
    4
    Picked beef with starch and then poured into the proper amount of oil. This way the beef is softer。
  • Make Tomato beef step 4
    5
    Hot pots of cool oil and roasted beef after the smell of ginger。
  • Make Tomato beef step 5
    6
    Tomato cut big。
  • Make Tomato beef step 6
    7
    It's just a ketchup. Add appropriate quantities of sugar and salt。
  • 8
    Squeeze into ketchup and boil it with a little hot water。
  • Make Tomato beef step 7
    9
    We'll make it with beef chops and we'll put tomato juice on it。
  • Make Tomato beef step 8
    10
    The water on the other side of the rice meal just opened up and poured the cooked food in。
  • Make Tomato beef step 9
    11
    The greens are boiled。
  • Make Tomato beef step 10
    12
    Put the hot little greens in order to eat rice。

    • Recipe Categories

    Recipe recommendation