Rhodish and fried mushrooms
By VicentaLakin
Recipe Recommendations
- minced meat appropriate amount
- dried radish appropriate amount
- mushrooms appropriate amount
- Jiang appropriate amount
- salt appropriate amount
- shisanxiang appropriate amount
Steps for Rhodish and fried mushrooms

1
We're gonna have to use the cool water to wash it three times
2
Prepare the material, bouquets, dried mushrooms, ginger
3
Five flowers, mushrooms, ginger cut to the end. Five flowers to the last and to the last
4
I'll pour in the right amount of edible oil
5
When the meat's fried to color, join the ginger, the mushrooms, the radish
6
Then we can add salt and 13 cyanide plates