Steamed tofu with ham and white gourd
I saw it when I went to my classmate's house for dinner. I copied it at home. It was a success!!!
Recipe Recommendations
- winter melon 1 block
- ham slices 5 pieces
- tofu 1 box
- salt appropriate amount
- white pepper appropriate amount
- salty and fresh
- steamed
- half an hour
- simple
Steps for Steamed tofu with ham and white gourd
1
Prepare the ingredients.
2
Chop the ham, crush the tofu, add salt and pepper and mix well.
3
Grease the bottom of the bowl and line in the bevelled ham slices.
4
Spread the tofu ham paste on the bottom and line up with a circle of winter melon slices.
5
Arrange a layer of tofu mashed and a layer of winter melon slices.
6
Put on the pan and steam for 20 minutes.
7
After steaming, buckle into a flat plate.
8
It's steamed soft and delicious.Steamed tofu with ham and white gourd Make Tips
Starch can be a bit heavy on the body, and since the tofu was pre-seasoned, I didn't thicken the sauce. If you are particular about the final presentation, feel free to add a glossy starch glaze.