Red meat
By VicentaLakin
The northerners love meat, and so my family, especially my brother and mother, Donton wants meat, as a food eater, and I'm free to learn to cook meat of all kinds, so let's get some red meat
Recipe Recommendations
- pork belly appropriate amount
- bamboo shoots a bag
- yellow wine soy sauce
- soy sauce onion
- Jiang garlic
- octagonal rock sugar
- shisanxiang salt
- chicken essence appropriate amount
Steps for Red meat
1
The required foods will be cut into small pieces and water。
2
A small amount of oil pours into the pot, and then the well-boiled bouquet pours into the pot, to the golden, to the fat, to the fat, to the fat of the flesh
3
Put a little bit of oil in the pot, put it in the onion, turn it into a little fire, put it into ice sugar, melt it
4
Put it in five flowers and eight horns
5
In the pot, a little wine, a little smoke, for the sake of a better color, you can put more of the old smoke, add a proper amount of salt, add fresh water to the pot, and pass the meat to the end. In order to save time, I choose to put it in the high pressure pot. Ten minutes
6
Take out the casserole, put it on the inside, make it five minutes in the fire
7
Put in a small amount of chicken and spread the onions, the fragrance of red roast stew and the pot
8
A plate of red meat and a bowl of hot meat. Since my father and brother are starving, just take two