♪ Chestnut Lily chicken feet ♪
By VicentaLakin
Autumn arrives with the most irritating conditions, often dry lips, discomfort, and sometimes with acne or swollen throat, which is an autumn. The best way to deal with autumn dryness is to drink more water and make more old soup to feed, and to eat as much as possible fried, barbecued and hot as possible. Chestnuts are hot, they have a healthy stomach and a strong kidney. The feet of the chickens are rich in glue, osteoprotein, etc., and they have a strong bone, a gastrogen, a smooth skin, a bloodline and a solid kidney. More food not only softens the blood vessels but also has beauty effects that increase skin tension and remove wrinkles. And lily has the effect of detoxification, spleen gastrics, wetage, peace of mind, promotion of blood circulation, etc. It's also a white cell, so it's good for all kinds of cancer
Recipe Recommendations
- Fresh chicken feet half a catty
- chestnut half a catty
- Lily 1 two
- ginger 1 small piece
- candied dates one
- salt appropriate amount
- salty and fresh
- cook
- several hours
- simple
Steps for ♪ Chestnut Lily chicken feet ♪
1
Prepare the materials
2
Chestnuts burn with open water and go to the skin。
3
I'll burn the chicken feet with water
4
Clean up and remove your toenails
5
All the material was placed in the sand。
6
Put in a proper amount of clean water。
7
Cover the lid and turn the fire into a fire for about 1.5 hours。
8
Imput the right amount of salt and make it for 10 minutes。