I don't know

By VicentaLakin

I don't know
The rice paste is more frequent in my house, because it's easy and fast, and it'll be done with soy milk. And every time you can change the rice, beans, whatever you want. Even carrots, pumpkins, nuts and so on. I've tried. It's good to say that this time it's a private house porridge. It's like porridge

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Steps for I don't know

  • Make I don
    1
    I don't have to do anything like this, but black beans, black rice, black sesame, red sugar are essential to the pixie
  • Make I don
    2
    Clean up all the beans except red sugar and black sesame
  • Make I don
    3
    It's better to have one night's time, at least half an hour's time
  • Make I don
    4
    When you're done, pour down the water, put the beans in the soybean machine, add water to the scale line, put it in black sesame and red sugar
  • Make I don
    5
    And then we'll pick up the soybean function and finish the program
  • Make I don
    6
    Let's get it out of here. We'll put a couple of tweezers on it
  • Make I don
    7
    I love it