Crystal beef dumplings
By VicentaLakin
You've been eating powdered food ever since you were a kid. It's a good taste! Now my babys love it. I'm a mom. It's easy
Recipe Recommendations
- Chengfen appropriate amount
- beef appropriate amount
- Lotus White appropriate amount
- starch appropriate amount
- tender meat powder appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- salty and fresh
- steamed
- half an hour
- simple
Steps for Crystal beef dumplings
1
Beef chops into mashed meat, drops into starch, a proper amount of fresh meat, salt, wine, a small amount of raw smoke, chickens, plastering, sequestering, 15 minutes later, laced with lush
2
Quantification of the powder
3
Scratch the powder into boiling water. Scatter it
4
Gestapo wakes up for five minutes
5
After that, add a proper amount of olive oil
6
Scratch. Scratch
7
Take one. Take it by the side. It's easy to scratch. Break
8
It's all over
9
Put it in the proper amount
10
Form
11
Put it in the steam pan
12
Load up, make up
13
Fill it up