Three Spring Rolls
By VicentaLakin
It's about half as much as a dumpling. I just looked in the fridge, and there's pickles, bean sprouts. It's just for spring rolls. There's a fan in the house, let's pack it together。
Recipe Recommendations
- leek 450g
- bean sprouts 160g
- dumpling skin 600g
- fans appropriate amount
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Three Spring Rolls
1
Caucasine, green bean sprouts, shredding, fanny hair, purified cut。
2
The boiler, when the oil is seven years old, put the sprouts, the bean sprouts, the fans in the pot, a little bit of the salt, and fill it in the bowl and cool it。
3
The dumpling skin is thinner with a crutches, wraps the material into the dumpling skin, folds it inside a little bit, and a little more folds on the photograph. The remaining two sides will also be folded internally, and at this point more。
4
The boiler, when the oil is seven years old, is turned into a small fire, and the spring rolls are made into two sides of gold。
5
It's fried。