Hot noodles
By VicentaLakin
It's getting cold, and cold foods are getting less popular. In summer, my noodles are cold, I like fried noodles, Sichuan is cold noodles, I think I'll have some fried noodles in the afternoon, but if I want something cold, I make this hot noodles at night。
Recipe Recommendations
- noodles appropriate amount
- pork belly appropriate amount
- fragrant dried appropriate amount
- Pleurotus eryngii appropriate amount
- cucumber appropriate amount
- green onions appropriate amount
- Jiang appropriate amount
- coriander appropriate amount
- shallots appropriate amount
- soybean paste appropriate amount
- Pi County bean paste appropriate amount
- chicken essence appropriate amount
- white sugar appropriate amount
Steps for Hot noodles
1
Prepare food, wash everything。
2
The cucumber cut the silk, the fragrance cut, the onion cut the beam。
3
Scorch, apricot, acne, acne, acne, acne。
4
Five flowers to the skin, Chettin。
5
Hot oil in the pot, fried meat, fried meat for more than a minute。
6
A spoonful of soy sauce。
7
Put on the ginger moth。
8
Sugar。
9
Four spoons of soy sauce。
10
Put on the dry。
11
Almond mushrooms。
12
Firing, watering, and a 10-minute turn of the fire into a small fire, with several shifts to avoid burning under the bottom of the pot。
13
Look at the surface of the sauce, it's basically not much water, it's just oil, it's almost, it's in chicken, it's onions, it's onions。
14
Another pot boiled noodles。
15
The face is out, no cold water, cucumbers on it, cucumbers on it, sauce on it, and a little onion flowers, and some people feel too dry to pour a spoon of soup on it。
16
That's it。