Fresh meat
By VicentaLakin
Recipe Recommendations
- pork belly minced appropriate amount
- wonton skin appropriate amount
- laver appropriate amount
- shrimp skin appropriate amount
- diced green onion appropriate amount
- ginger appropriate amount
- coriander appropriate amount
- sesame oil appropriate amount
- soy sauce appropriate amount
- vinegar appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- pepper appropriate amount
- salty and fresh
- cook
- half an hour
- ordinary
Steps for Fresh meat

1
Prepare raw materials。
2
Pepper boils。
3
Liquor, salt, pepper powder, onions, ginger paste, cold pepper water, even。
4
Put it on the tip of the skin。
5
Skin folds inwardly, double folds。
6
Packed。
7
I'll boil the pot, I'll boil it till it floats。