Spicy Lotus
By VicentaLakin
Recipe Recommendations
- lotus root 210 grams
- fragrant dried 105 grams
- pepper appropriate amount
- dried chili appropriate amount
- onion appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for Spicy Lotus
1
Materials: Lotus, dry, peppers, peppers dry (cut), onions
2
Washing and peeling。
3
Sliced on the board, ready for use。
4
将香干Sliced on the board, ready for use。
5
Then he shall bring down the sheaves of the sheaves, and they shall pour them into boiling water, and they shall extract them。
6
The boiler is hot and hot, and the peppers and dried peppers are cut。
7
Then we'll go down and fire the good ones。
8
Then it shall be laced with dry dry and a proper amount of raw smoke。
9
Plus a proper amount of salt。
10
Plus a proper amount of chicken。
11
Sweat and squirt。
12
Finally, put it on the onions, that's it。
13
Get out of the pot, load the plate。