Chinese Food Recipes
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hot dishes

♪ Doll-butter beef ♪

♪ Doll-butter beef ♪

VicentaLakin

Soybeans

Soybeans

VicentaLakin

Pretzels

Pretzels

VicentaLakin

Our family is used to eating soft meat, and the ribs are no exception, and since one time we bought a bottle of pepper salt, we've often tried pepper salt. The first time the ribs were made was basically wrapped up in a child. Look how much she likes them. I just have to taste them. Later she asked me to do it. It's the first way to steam the ribs, a little fried, pepper salt. There's no ordinary pretzel-temperate oil. One is hot, the other is soft。
Pig skin

Pig skin

VicentaLakin

Tofu

Tofu

VicentaLakin

The high protein and calcium content of tofu can facilitate bone recovery, especially for people with osteoporosis and calcium deficiency, and can also facilitate body absorption of calcium。
Three casseroles

Three casseroles

VicentaLakin

Soybean ribs

Soybean ribs

VicentaLakin

Cardio-cooked radish

Cardio-cooked radish

VicentaLakin

Scrambling

Scrambling

VicentaLakin

Fresh, sweet, sweet mouth。
Soybeans

Soybeans

VicentaLakin

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