hot dishes
VicentaLakin
The last time we talked about cooking fish, the name of the dish was "Spicy Fish." If it's single, it's actually spicy, but the bones are a real onions, because onions are used in the process. Onion, you know it tastes really good, but it's not very good. This time it's a spicy fish. The process is too cumbersome, and today we have a simple little dish about fish poach, which we've all worked out, called "The Fry of Fish." The material is basically that, and the process is similar, and the only difference is that the catfish is pre-heated, with the aim of making it suitable for fire. It's hot and soft, and it's a little soft. A friend who likes fish can try it today. That's what happened. That's what happened。
