Chinese Food Recipes
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hot dishes

Curry eggs

Curry eggs

VicentaLakin

WHEN THEY WERE YOUNG, THEY OFTEN SAW A SMALL STREET SHOP WITH SHORT MENUS, WHERE “FISH EGGS” WERE WRITTEN AS “FISH DARTS”, AND THE LACK OF CLARITY OF THE DIET WAS EVEN MORE UNCLEAR. I JUST THOUGHT IT WOULD BE HARD TO GIVE BIRTH TO SUCH A BIG BALL... A LITTLE BIT LATER, IN THE AGE OF TVB, WHEN CURRY EGGS WERE POPULAR, ALONG WITH TEAHOUSES, THEY COULD BE QUITE HIGH, AND NATURALLY THEY WOULDN'T BE JOKES WHEN THEY WERE YOUNG, AND IT WAS ALL ABOUT THE INITIAL MEMORY OF CURRY AND HOT SAUCE。
Scorch

Scorch

VicentaLakin

Egg-dried pepper

Egg-dried pepper

VicentaLakin

Suffering melons

Suffering melons

VicentaLakin

Clear the mustard

Clear the mustard

VicentaLakin

Carrot, bean peel

Carrot, bean peel

VicentaLakin

It's dry

It's dry

VicentaLakin

There were some dryings in the house last year, and it's good to have a cuisine bone. The two children in the house can still eat the crumbs and ribs。
Back to the cow face

Back to the cow face

VicentaLakin

Wood and pork

Wood and pork

VicentaLakin

Potato onions

Potato onions

VicentaLakin

I've grown a lot of potatoes at home this year, and I like it。
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