Spring recipes

Cinnamon sprouts

Cinnamon sprouts

VicentaLakin

Bean sprouts are a dish made of bean sprouts and herbs as the main food. It is especially suitable for people with bad blood, oral ulcer, digestive tract cancer and diet. Green bean sprouts are ingested, cold, regenerate, gastropharmaceutical; they have the effect of acoustic detoxification and sobering alcohol and urine. People who are addicted to tobacco and alcohol and who are obscurous are also suitable for regular consumption, and those whose stomach is cold are less likely to eat because of the thickness, indigestion and cold nature of the bean sprouts。
Scrambling

Scrambling

VicentaLakin

Spring spring is a perennial green herb plant that eats in part a seed, tender, short-sized or whip. In China, bamboo is of many types, adaptable and widely distributed. Underground tubers of scattered bamboo species, such as mackerel and early bamboo, enter deeper into the soil, with bamboo whips and sprouts protected by the soil layer, and are not vulnerable to freezing during winter, mainly during spring. A year and a half, but only spring and winter. After spring, he stepped on the digs and was dubbed "Court King" for his fat, white and fresh flesh and delicious mouth. When cooking, whether it's cold, fried or soup, it's fresh and it's one of the favorites。