Spring recipes

Scrambled eggs

Scrambled eggs

VicentaLakin

It's a traditional medium-sized meal, especially in the spring, and it's said that, although it's available for four seasons a year, it stinks in the summer, that it smells in the spring, that it's very reasonable, that it's cheap and delicious at this time, that I'll buy a large and two bucks, and that it'll be good and beautiful in the country. I've been eating it since I was a kid, I haven't been tired for decades, I've been eating it, I've been eating it, I've been eating it, I've been eating it, I've had it, I've had it, I've been eating it, I've had it, I've had it, I've had it, I've had it。