Summer recipes

Smash the lemon Molly

VicentaLakin

WHAT CAN WE DO TO CALM OUR SLEEPY HEART IN THE MIDST OF SPRING? I'LL HAVE A SOUR, SWEET MARMALADE, SUPER-DIMENSIONAL C, FULL OF PEACH MEAT

No skin

VicentaLakin

Every day, they stay at home, they eat in drums, they use the refrigerator's stock and they mix it with cold skin. It's tough not to wash the skin. It's a failure。

Spicy chicken claws

VicentaLakin

Mango scabs

VicentaLakin

The spring is the season of mangoes, and sweet mangoes are perfect, so let's use them today to make an easy and fast mango-burning fairy herb。

Sea conch noodles

VicentaLakin

Garlic sauce with Chenmura powder

VicentaLakin

Chenmura powder, a traditional dish belonging to the Guangdong province, is found in the town of Chenmura, in the city of Fushan, Guangdong Province. It is characterized by thinness, smoothness, smoothness and softness, which can be combined with a variety of foods, with different types of cooking, and with an inexhaustible taste. It's a very good taste today。

Sweet Strawberry Similo

VicentaLakin

In April spring, strawberries are the best

Onion noodles

VicentaLakin

It's a regular onions. Ten minutes, full of onions。

Chicken silk noodles

VicentaLakin

The food is rich, delicious and simple。

Chicken sesame sauce and noodles

VicentaLakin

Come back from work to make a good, fast lunch, a chicken that doesn't like to eat a chicken chest, which can be used to make a chicken noodle, put sesame sauce, cucumber, garlic, vinegar, cooking, cooking, dishes, done in 30 minutes。