Summer recipes

Milk bar ice

VicentaLakin

Onion pickles with tofu skin

VicentaLakin

Banana ice cream

VicentaLakin

Look at that!

A cabbage with sausage

VicentaLakin

It is suitable to eat when it is cold。

It's so simple

VicentaLakin

It's so hot that it wants to drink cold, cold, cold, ice-cold lemon tea and green tea ice, cold and cold mouths of tea, sour and sweet, dry and dry, and it falls in love。

Tomato cucumber

VicentaLakin

Sour spicy, sesame aroma fragrance, super good mouth。

Tomato toaster

VicentaLakin

WINTER MELONS HAVE THE EFFECT OF REDUCING SWELLING AND HUMIDITY, FATTING, ETC. POTATOES HAVE A HIGH VC CONTENT, WHICH IS CO-SMELLING WITH WINTER MELONS, AND CAN ALSO RELEASE ERYTHROBIN DURING HEATING, WHICH IS GOOD FOR THE BEAUTY OF NATURAL SKIN MOSAICS, BOTH OF WHICH ARE CO-EATING AND DELICIOUS。

A mustard cucumber mixed with eggs

VicentaLakin

It's sour, it's sour, it's sour, it smells like mustard, it's cucumber, it's egg salt. It's early summer。

Henan garlic for noodles

VicentaLakin

Summer is the first time in the summer, and it is the seventh time in the twenty-four. It represents the official beginning of the summer, the temperature will rise slowly and the hot summer will begin. In Henan, the summer will begin, the summer will be ready to eat the summer, the summer will be closed, and the most food will be noodles, the most they can hear, and the most they can hear is tomatoes and eggs, and today you will be given a home-grown piece of garlic noodles that is simple, tastes smooth and promotes appetite。

Garlic varnish

VicentaLakin

The people born on the seaside love seafood only, and in addition to fresh fish and fresh shrimp crabs, a variety of shellfish are also the favorite food for people on the seaside. Garlic fan scallops, water boiled rainbows, sea storks were eaten in a variety of ways, making the shellfish in the sea a regular taste on the table of Dalians. Today I bring you a garlic mackerel, simple and delicious