Homemade ingredients
VicentaLakin
At the foot of Mount Wu, there is a small hill village called “Trucks and Ponds”, with only four families, without electric lights, no roads, and ancestral generations living by cooking and hunting. Every holiday they make a pot of animal meat, chips, mushrooms, vegetables, mountains, etc., and add Chinese herbs, a taste of natural alcohol and fresh perfume. He left the village with the hopes of the mountain people. After 10 years of struggle, a career was finally achieved. The delicious casserole of the wine table did not make two cents forget the casserole of the "wood-dog pits" and two cent cent centimetres definitely pushed the home-grown "one pot" into the market. With its own in-depth knowledge of Chinese herbs and spices, combined with the characteristics of Sichuan fire pots and dry pots, and with the help of nutritionists and pharmacists, a two-year-long in-heart study has led to the successful invention of a variety of Chinese herbs and spice bottom formulations and unique cooking techniques。
VicentaLakin
It's cold, stifling, communication. The treatment of abdominal pains, abdominal swelling, abdominal pains, excessive sweat, cold coughs, and rheumatism. 1 Phinammotograss: Typhoon humidification, condensation and digestion. 2 Yunnan Herbs Selection: Ventilation, Passage and Accumulation; treatment of rheumatism arthritis, pain in the waist, stomach pain, indigestion, bone and throat. 3 Yunnan Shau Herbal Choices: Water Dewetting, Coughing, Coughing, High Heat
VicentaLakin
You know, in your usual powdered vegetables, you can use it to make powdered ribs, powdered meat, powdered veggies... . . . ..we can't buy that in our small northern city, the last time I made the powdered ribs, I made them home-made, using the squares of the Internet. I've chosen rice, washing rice, making rice, grinding rice, and it's all safe and healthy
