Chinese Food Recipes
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banquet dishes

Sugar Jelly Ridge

Sugar Jelly Ridge

VicentaLakin

West Lake Beef Spas

West Lake Beef Spas

VicentaLakin

Tofu back to the pot

Tofu back to the pot

VicentaLakin

Dry-pot chicken

Dry-pot chicken

VicentaLakin

I've always ordered casseroles at the hotel. I love chicken, so I'm cooking chicken today
It's a flower chicken

It's a flower chicken

VicentaLakin

Spicy tofu pot

Spicy tofu pot

VicentaLakin

Tofu is a strange thing, so long as you think a little differently, then the ordinary tofu is still a taste bud and tastes delicious。
The raisin soup

The raisin soup

VicentaLakin

Red-burned fish

Red-burned fish

VicentaLakin

Fish meat, which is an essential part of the table, not only tastes good, but also has a high nutritional value, with twice as much protein content as pork, but also high quality protein and high human absorption. Cooking methods are diverse and can be used for steaming, red burning or stew, each with a different taste. It's a common practice for many people to eat, especially in the South, which is characterized by fresh and salty fish and red radiance
The pearls

The pearls

VicentaLakin

I've bought a new chef's machine. Try the meat hanging and the mixer
Sour belly

Sour belly

VicentaLakin

Most people have eaten a sourfish, but I don't think many people have ever had a sour belly that's better than a sour one
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