Eels omelet VicentaLakin An omelet is a simple breakfast operation, and if you fix the materials and put them in the oven, you can have a good breakfast in 10 minutes, a good breakfast with enough nourishment, a strong fragrance of eggs and cheese. Today's omelet, not only vegetables and eggs, but also bacon and eel, with thick cheese
Home cake VicentaLakin Because Dad was so fond of pasta, he was so fond of pasta, and today he made a soft-sweet home cake, easy to learn, old people and kids。
Beef pie VicentaLakin The Shenyang family has been running a shop for 20 years and sells this beef pie every day
Korean pickles VicentaLakin The Korean pickles are a very good way to eat, and they're delicious and cosy, and they're chewing on them. They're spicy and spicy, they're sweet, they're soft, they're soft, they're spicy. Our favorite! A lot of TV plays are named after pickles: "All of them are pickles," "The Love of Pickles", "Robbets"...
Wine-making peanut sesame cake VicentaLakin Winebread is the traditional snack of Gangnam. Noodles are made out of wine, and for climatic reasons the best taste time is before and after. Wine-breads are stylish, and the variety is mainly roses, soybeans, mints, etc. Breads are good for hot food and are characterized by sweet, flexible, oily, colourful and well-sweet. It's a little too much wine, so I tried to make a burrito.
