dessert recipes
VicentaLakin
Powdering is made out of dry urchins, a well-known tradition that nourishes foods and is the same as medicine. Powdering is easy to eat after making easy foods, and can be consumed with water. The powder contains a large amount of starch, glucose, protein, as well as certain carbohydrates, dietary fibres, calcium, phosphorus, sodium, iron and various vitamins. A modest amount of powder is used to increase the abdominal feeling and to reduce intake of other foods. Adding a nut would not only prolong the emptiness of the stomach, but also provide more nutrition. Homeowners who do not want to open fire or work overtime are satisfied with a cup of powder, both psychologically and physically。
